Overview:-
- Romanesco is an edible flower of cauliflower family, Native to Italy. It have a unique growth pattern, have ornate twist from different green heads. Actually the spirals on heads found within romanesco follows the Fibonacci series.
- The presence of zinc within this vegetables becomes very helpful for people who lost the sense of taste. Romanesco can be eaten raw, semi cooked for cooked, easily digestible one. This edible flowers is also an excellent source of vitamin C, vitamin K and fiber.
